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International food critic Darcy Finnegan arrives in Denmark expecting hygge, great coffee, and a quiet European elopement with her Interpol fiancé. Instead, a powerful customs inspector is found murdered—and Darcy’s sharp-nosed Schnoodle, Mozart, keeps sniffing around a suspicious shipment of gourmet coffee beans.
Following the inspector’s final trail through artisan roasteries, Michelin kitchens, and candlelit harbor cafés, Darcy uncovers a dangerous culinary smuggling ring operating beneath Copenhagen’s charming surface.
Now someone knows she’s getting too close.
To solve the case—and survive her Danish getaway—Darcy must expose a killer hiding in plain sight.
Perfect for fans of cozy international mysteries, foodie adventures, and clever canine sidekicks, Death in Denmark delivers charm, intrigue, and delicious danger in every chapter.